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May 072011

This is excellent to moisten cold meats.

INGREDIENTS

  • ½ cup ruby grapefruit juice
  • 1 tablespoon lemon juice
  • 1 tablespoon seasoned rice vinegar
  • ½ teaspoon salt
  • 1 teaspoon cumin powder
  • 1 teaspoon lemon pepper

Place all ingredients in a bowl and whisk  together.